In this biodiversity study, a team of data analysts have partnered with a biological research team to discover and document bacteria species that taste like beef. Labs across the globe have had success synthesizing meat from algae, fungi, and other micro-organisms, therefore this team of biological researchers is convinced that micro-organisms from the human body’s belly button have the potential to possess bacteria that has a beef-like taste. Over one hundred human belly buttons were sampled, and this dashboard contains the results from each test subject ID. Please use the interactive charts below to explore the dataset.